
An Asian-style bakery, handmade from scratch each morning
Square Handmade Bread bakes the way Asian bakeries do best — soft, fluffy breads and buns worked by hand, filled and flavoured with the likes of red bean, salted egg yolk and pork floss, alongside cheese bread and everyday toast.
Nothing is mass-produced. Everything is baked fresh through the morning and sold as it comes out of the oven — which is exactly why the counter tends to thin out well before closing.